Saints Candy!

Being from Louisiana I just had to make some kind of sweet for the game on Sunday. I thought about all different kinds of things that I could do and nothing really stood out. I could do a cake of course but we were going to a small party and I wanted to try a new technique. So on to the cake supply store I went with nothing in mind (which is a bad thing cause I tend to get carried away there). Up and down the aisles I went and I got caught up in the candy isle. I had heard about candy molds before so I thought "Hey if I can find the perfect mold that might be an idea." Holy cow there are so many different types of molds out there and I knew that I just wasn't going to find anything Saints related down here in Florida. Then I saw it...a label on one of the filing cabinet drawers FLEUR DE LIS! BINGO...SCORE...WHOO HOO! I was so excited. It would be the perfect thing. So I did them and I think they came out great! Here are a few pics of the process and if you are going to the party on Sunday these are for you!!

Another Engagement Cake

My friend Chris asked me to do a small cake for his friend that is getting married. Congratulations Natalie and Domingo!! The Cake is a french Vanilla with a Vanilla Buttercream Filling! MMMMMM.

Jen and Brents Wedding Shower

I had the honor of doing a cake and cupcakes for some friend of mine this weekend. Both the cake and cupcakes were french vanilla with key lime buttercream icing (the couples favorite)! The stand was decorated with the couples wedding print and color (yellow) and has ribbons representing stems going up throught the stand to the top tier. All of the daisy's were made out of sugarpaste and are edible. Cant wait for the wedding guys!!

Amie's Anniversary Cake

Happy 1st Year anniversary to my good friend Amie. This was Cajun Cakery's first cake and was a surprise cake for Amie and Justin. It was a single layer Vanilla Butter cake with Buttercream filling.