This is by far one of my favorite cakes that I have done. It was alot of fun to create and to execute. I did it awhile back and forgot to post it! It was for my friend Amie (one of my biggest supporters) so I am guessing that it was a Choclate Butter Cake with Raspberry Filling and Vanilla Buttercream. Its her favorite! Here are the pictures! Enjoy!
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Showing posts with label Pink. Show all posts
Showing posts with label Pink. Show all posts
Monday, July 19, 2010
Dragonfly Baby Shower
Labels:
All Cakes,
Baby Shower,
Cajun Cakery Loves,
Pink,
Purple,
Raspberry,
Vanilla
Monday, February 22, 2010
Engagement Cake
This is the third cake for the Blankenship family and I was very happy to get to do Courtney's Brothers engagement cake. The Bottom tier was Vanilla with Raspberry Filling and the top layer was chocolate with Raspberry Filling. The design was based off of this invitation. Congrats to the happy couple!
Monday, February 15, 2010
Valentines Cake
Here is a special cake I did this week for the special ladies of Lake Placid. This two tiered cake was a chocolate fudge with a vanilla buttercream that has been accented by hearts and roses! Hope you ladies had a great day!!
Wednesday, January 27, 2010
Cajun Cakery Loves: Cake Balls
Cake balls, also known as cake bites, cake truffles, or cake drops, are similar in size to a large truffle or bon bon and combine the visual aesthetics of a fine chocolate with the flavor and texture variation of cake.
These confections a sweet tastes of heaven.
To make these cake balls, all you have to do is bake a cake (whatever pleases your fancy) and once it's cooled, you simply crumble it up, mix with any kind of frosting, then roll the mixture into tiny balls. Then -- here's where your creative juices can run wild -- the balls can be dipped in chocolate, nuts or whatever confectionery coating you can think of.
Although most people use boxed cake mixes, you can certainly bake any cake from scratch, and of course, make your own frostings.
Here are the instructions:
Chocolate cake balls
Makes about 80 to 100 small balls
1 (18.25-ounce) package chocolate cake mix
1 (16-ounce) container chocolate frosting
1 (about 20-ounce) bar chocolate-flavored confectioners' coating
Prepare the cake mix according to package directions in any of the recommended pan sizes. When the cake is done, remove from the oven and cool for a few minutes. Crumble the cake into a large mixing bowl and stir in the frosting until well blended. Cover and refrigerate.
Meanwhile, melt the chocolate coating in a glass bowl in the microwave or in a metal bowl set over a pan of simmering water. Stir until smooth.
With a melon baller, scoop the cake and frosting mixture to form balls. Carefully dip the balls, using a toothpick or fork, into the chocolate and coat evenly. Place on wax paper to set.
Happy Baking!!
These confections a sweet tastes of heaven.
Although most people use boxed cake mixes, you can certainly bake any cake from scratch, and of course, make your own frostings.
Here are the instructions:
Chocolate cake balls
Makes about 80 to 100 small balls
1 (18.25-ounce) package chocolate cake mix
1 (16-ounce) container chocolate frosting
1 (about 20-ounce) bar chocolate-flavored confectioners' coating
Prepare the cake mix according to package directions in any of the recommended pan sizes. When the cake is done, remove from the oven and cool for a few minutes. Crumble the cake into a large mixing bowl and stir in the frosting until well blended. Cover and refrigerate.
Meanwhile, melt the chocolate coating in a glass bowl in the microwave or in a metal bowl set over a pan of simmering water. Stir until smooth.
With a melon baller, scoop the cake and frosting mixture to form balls. Carefully dip the balls, using a toothpick or fork, into the chocolate and coat evenly. Place on wax paper to set.
Happy Baking!!
Labels:
Cajun Cakery Loves,
Cake Balls,
Chocolate,
Pink
Monday, January 25, 2010
Lilly Pultizer Cake
Saturday, September 26, 2009
Jen's Bachelorette Party
Its almost time for the wedding...but first the girls got to let loose. And what a better way to do that than indulge in chocolate cupcakes with cream cheese buttercream frosting and topped with chamapgne glass jello shots! Stay tuned for the grooms cake to come!

Labels:
Bachelorette,
Black,
Cupcake,
Pink
Friday, September 25, 2009
Hannah's Birthday Cake
Saturday, September 19, 2009
Baby Shower Cake
Labels:
All Cakes,
Baby Shower,
Brown,
Green,
Pink,
Raspberry,
Specialty Cakes,
Vanilla
Friday, July 31, 2009
Bridal Shower Cupcakes!


Vanilla and Chocolate Cupcakes with Vanilla buttercream and hand dusted sugar flowers! These bridal cupcakes were done for a friend at work. Hope ya like em!!
Tuesday, July 14, 2009
Over the Hill Cake
Labels:
All Cakes,
Birthday,
Black,
Chocolate,
Over the Hill,
Pink,
Specialty Cakes,
Vanilla
Monday, June 8, 2009
Portfolio Cake #1
Sunday, April 26, 2009
Megan's Surprise Cake
Labels:
All Cakes,
Birthday,
Green,
Pink,
Specialty Cakes
Saturday, April 11, 2009
Amie's Anniversary Cake
Happy 1st Year anniversary to my good friend Amie. This was Cajun Cakery's first cake and was a surprise cake for Amie and Justin. It was a single layer Vanilla Butter cake with Buttercream filling.
Labels:
All Cakes,
Anniversary,
Pink,
Specialty Cakes,
Yellow
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